Meet Daria Bell
“I chose aquaculture with the purpose of preserving kaimoana. My goal is to ensure that seafood remains accessible for future generations.”
Daria is an Aquaculture Technician for Te Huata Mussels. She is actively involved in preparing for the construction of a spat hatchery in Te Kaha, Bay of Plenty, situated within the rōhe of Te Whānau-ā-Apanui. Her role is based at the Cawthron Institute undertaking research and development. These skills will then be transferred to the commercial hatchery operations in Te Kaha when construction is complete.
“I’m here to research and develop operational processes for the hatchery, covering larval rearing, spat collection, broodstock management, and spawning practices,” Daria explains. “Our focus is on establishing practices to get the hatchery operational.”
This role marks an exciting and highly rewarding start for Daria. Having completed her Bachelor of Science with a major in Aquaculture, she was on the brink of starting her thesis for her Master’s in Environmental Sciences when this opportunity emerged.
“I was eager to enter the industry, so I accepted the role and now work full-time while studying part-time for my Master’s,” Daria mentions.
“Our research aims to support the hatchery’s construction,” Daria elaborates. “We’re studying how the next generation of mussels can adapt to changing climates and how we can contribute to these.”
From a young age, Daria knew she wanted a career that would benefit her region.
“After school, I aspired to become a Marine Scientist,” Daria recalls. “I explored various options and ultimately chose Toi Ohomai for the best learning environment.”
“I received a blend of practical and theoretical training, which prepared me with the necessary skills for aquaculture,” Daria says. “I felt equipped to enter the workforce immediately.”
“In the next five years, I aim to contribute to the educational aspect for rural communities,” Daria shares. “I want to inspire young people who have grown up by the sea, showing them the opportunities in aquaculture to pursue what they love.”