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King Salmon

King Salmon is a fish worthy of its name.

Raised within the pristine waters of New Zealand, this isolated and pure environment is perfect for producing the premium King Salmon variety, prized for its characteristic rich flavour, delicate soft texture and high Omega-3 content.

31. Salmon farm

Environment

Rich harvests for future generations

8. Salmon farmer

Farms

The world's greenest farmed fish

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Features

Rich source of Omega-3s

Greenshell™ Mussels

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King Salmon

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Pacific Oysters

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Aquaculture News

  • May 14, 2012—Revitalising aquaculture in Japan
  • May 14, 2012—Supporters have say on fish farm
  • May 12, 2012—Mussel future still bright
  • May 10, 2012—Boost for oyster virus battle
  • May 10, 2012—Aquaculture facilities excite Qatari delegation
  • May 10, 2012—Mussel projects helped by grant
  • May 9, 2012—NZ approves aquaculture projects
  • May 9, 2012—Oyster industry welcomes SFF
  • May 8, 2012—Funding for four aquaculture projects
  • May 7, 2012—Single brand raises mussel price in China

AQNZ Diary

  • April 3, 2012—March magazine out now
  • April 3, 2012—Gary Hooper new CEO
  • March 26, 2012—The last word
  • February 21, 2012—Recipe E-Book
  • February 21, 2012—Culinary Inspiration
  • January 24, 2012—Conference photos on facebook
  • January 16, 2012—Cuisine demonstrations
  • December 20, 2011—Seasons Greetings
  • November 28, 2011—Chief Executive applications close December 14.
  • November 17, 2011—Mike Burrell to stand down as CEO

Resource Library

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Related Links

  • Seafood Industry Council
  • Aquaculture Unit
  • Marine Farming Association
  • Salmon Farmers Association

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Contact Us

Tel: (03) 548 8944
Email: info@aquaculture.org.nz

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